Day 11. Tuesday, May 3 – Globe to Safford, Arizona

Tuesday 3 May 2016

A gradual mile climb up and six miles down with not a bit of wind; it was a glorious start to the morning.  The climbs and drops were gradual and enjoyable,DSCN0815 we were really enjoying the quiet, cool morning.  The majesty of the hillsDSCN0786 and the landDSCN0799 is impossible to describe or convey in photographs.IMG_1993  Ten minutes down the road, we entered the San Carlos Apache Tribe Reservation.  We were enjoying the morning (and no wind), rolling up and down the hills in the cool morning. DSCN0817 We’d pumped out 20 miles by our first stop, only an hour and half in.  We chatted with an ApacheDSCN0824 and discussed our different modes of transportation.

The landscape continued to engage us,IMG_2006 from the towering mountainsDSCN0827 to the smallest of flowers; DSCN0835the layers of hills and mountains framing our horizon.  But nothing was so dramaticDSCN0867 in it’s beautyIMG_2021 as this blooming cactus.IMG_2019

Shortly before ten, the forecasted SE winds announced their arrival and intention to blow strictly west, directly in our face.  Though only 10 mph, not nearly the force of yesterday, it quickly drained any reserve our legs had.  Our pace slowed dramatically, eight miles in an hour.  Just before noon, we took another rest and advantage of an Apache market for an early lunch.  With  a lot of miles to cover, we only stopped for 30 minutes.  Though it had been 83° in the shade of our stop, our thermometers quickly rose to the triple digits after a few minutes in full sun.DSCN0868 The rolling hills soon became a struggle in the wind.DSCN0840We again passed dried river bedsIMG_2024 and one that actually had water.DSCN0821  In the distance at the base of the mountain, IMG_2028green abound near the Gila River.  Five hours and 40 miles since entering the reservation, DSCN0889we finally found the end.  Nothing changed much, other than the roadside became cleaner.  Continuous trash and glass is something we have sadly noticed in any reservation in which we have biked.

We had been watching this mountain top for hours, IMG_2038not believing we could actually see snow while struggling in the 100° sun.  Mt. Graham stands at 10,720 feet, so yes, it is snow.IMG_2039After over 500 miles in the “Old West”,DSCN0912 we see our first horses.DSCN0919 Our last stop was cool, refreshing and an unexpected treat.IMG_2045  Taylor Freeze in Pima has been a welcome and friendly respite for bicyclists doing the coast to coast ride.DSCN0916  We could use them at the end of every day’s ride.  We had ten more miles and thankfully our last stop had given us the much needed energy to make it.  After seven and a half hours of sitting on the bike, willing it to go forward, we finally rolled into our room for the night.  It was a long hard 76 miles and we were spent.

We would like to thank Everyone that has commented thus far.  Rest assured, though we may not respond, we read each one…..Thank You!

Day 12. Wednesday, May 4 – Safford to Duncan, Arizona

Wednesday 4 May 2016

Days ago, we spent hours trying to find an alternative route to the one our map wanted us to take from Duncan.  The problem was the mapped route would require at least one night of camping in the desert with no campground or Water.  We were excited with our new route, as it would provide a hot shower and soft pillow, plus it would be a short ride after our grueling ride from yesterday.  But the wind Gods saw it differently; the road could not be any more directly into the wind.

 Our half mile out of town was straight east and the buildings blocked the brunt of the wind.  However, once we turned southeast, the 20-30 mph wind stood us straight up.DSCN0968  We struggled to go 5 mph on our slight uphill, not that we could tell if there was an uphill, the wind was so strong.  We pushed to go a mile before stopping; our only opportunityDSCN0937 to take a picture. DSCN0944 Ten miles out, we came to the intersection that would put us on course and the wind at our shoulder.DSCN0971 Tempting as it was to not face the wind any longer, it was not strong enough to pull us away from a motel room at the end of the day.  Based on our photos,DSCN0987 it was a pretty ride,DSCN0983 but every nerve, thread and ounce of our body was focused on staying upright and moving forward.DSCN0984 After two hours of biking we had climbed 500 feet and only gone 13 miles; it was arduous, no, it was Brutal!  Another hour of biking only yielded an additional three miles; we were getting beat up.  We had really underestimated how much the wind was going to take out of us and by mile 20 were were starting to ration water.  The climbing and desert wind was sucking everything out of us and we questioned our finishing.  IMG_2047We rounded a corner at one point and saw a car pulled over on the side of the road.  Our spirits lifted slightly, thinking it may be a police car that we could beg a bottle of water from.  As we pulled into the turnoff, we realized it was someone having a roadside lunch; we asked nonetheless, but obviously no one drives around with a cooler of water.  We pushed on.  About a half an hour later, a car approaching from the other direction starts waving us down.  Our desert Angel, Diane, DSCN1002had stopped her lunch and driven over 30 miles to buy water for us, over a Gallon of it.  Diane, if you are watching THANK YOU, as we were pretty close to done.

 The wind was still blowing hard in our face, but fully loaded with water, we knew we could make the last 12 miles, albeit slowly.  By our fifth hour of pedaling, we had only come 31 miles.

A few miles short of town, we were gifted a downhill we could actually coast down.DSCN1021  The wind fought hard to push us back up, but this time, for two miles we enjoyed not pedaling.  On the outskirts of town, we stopped at the first place we saw that offered refreshments.  The sign was not promising,DSCN1027 but it was 2:30 and other than breakfast, we had only had an apple and orange.  Lunch was unexpectedly good,DSCN1028 plus we got a tip on a good place to stay for the night.

Don’t judge a book by it’s cover DSCN1031our room was huge, brand new and comfortable; apparently a far cry from what we had reserved.

Six hours biking, eight hours out and only 40 miles completed.  It had been a very tough day.

Day 13. Thursday, May – Duncan, Arizona to Lordsburg, New Mexico

Thursday 5 May 2016

We were ready to go at six o’clock this morning, but the cowboy cantina across the street did not open until seven and we needed nourishment for the ride.  Feeling much more refreshed this morning, we were able to enjoy the restaurant’s decor,DSCN1035 sense of humorDSCN1037 and good eats…DSCN1040….these cowboys can cook up some grub!  Now it’s time to ride.

Same forecast as yesterday, but today we were fully loaded with water and mentally prepared to face the wind, we only hoped our legs were up for the challenge.  It was a nice pedal DSCN1045out of Supreme Court Judge Sandra Day O’Connor’s hometown,DSCN1046 especially since we were protected from the wind for the first mile.DSCN1044  But the wind was waiting as we turned the corner and assumed our southeast trek.  We left the green farmland DSCN1050as the Gila River and our route separated.  Six miles out, we crossed into New MexicoDSCN1065 and the Mountain Time Zone;IMG_2067 Ennui Morricone’s theme song to “The Good, the Bad and the Ugly” eerily played in our heads.

The wind maintained a strong 20 mph blow, but today it threw in super strong gusts, often bringing us to a stand still.  Once again, after two hours of riding we had climbed 500 feet and only come 13 miles; an hour later seven more miles….the wind was wearing us down. Shortly after noon, we found a hitching post to rest our tired bikes, DSCN1083but in the hot blow of the wind and the seering sun, it was not very comfortable.  By mile 30, the temps were in triple digits, the hot gusts seemed to blow right through us, sucking any moisture with it and the road would not end.DSCN1081We crawled into town DSCN1088hitting the first place to eat we could find.  A cheeseburger, ice tea, chocolate sundae and chocolate milkshake, slowly brought us back to life.

There is not much to this tired town, including a restaurant close to the hotel.  Unfortunately, we had to get back on the bikes to ride to dinner.  It was Cincho de Mayo and we were determined to redeem our Mexican dinner from earlier in the week with a good meal and Margarita; still searching.  On our way to dinner, however, we learned that the Interstate (runs through the town) had been closed due to high winds……no wonder we were so spent.  Only 38 miles logged today, but it felt like 380 miles.  If the wind is blowing in our face tomorrow, we are taking the day off.

Day 14. Friday, May – Lordsburg to Silver City, New Mexico

Saturday 7 May 2016

It was tough to leave the dreamy bed and comfortable hotel, but.…. today’s forecast was for a mid-morning tailwind and we would need every bit of help available for the climbs ahead.  The cool 72° morning began with a three mile downhill backtrack; much more enjoyable than yesterday afternoon’s climb in to town.  Once on course, the road began rough and the shoulder filled with gravel,IMG_2075 but with no traffic we could ride anywhere.  There was not much to see as we climbedIMG_2077 through this vastness and we could see for miles, until we spotted Antelope (sorry MaryEllen).IMG_2083They seemed surprised, but not too concerned to see us,IMG_2084 so photo ops abound.

Though we had no wind,DSCN1117 the climbing still required a lot of stops on our slow pedal up. DSCN1157 Two hours of riding today and we just managed 14 miles with 1300 feet of climbing;DSCN1141 we were ready for the tailwinds to show up and they were Late.  The grade was getting steeper and the air thinner, DSCN1123  as we slowly climbed.  Thanks to a two mile 350 foot drop,IMG_2086 we squeaked in 21 miles in three hours of pedaling.  As our elevation inched toward 6,000 feet, trees began to replace the low shrub. Long before the wind assist came, we could hear it in the treetops.  By the time it reached our backs, we were struggling to maintain 3.2 mph, the wind pushed us to a blistering 4 mph pace up the mountain.  We finally reached the Continental Divide at 6355 feetIMG_2091 (our fourth time over the Continental Divide).

The route now offered upsDSCN1152 and downs as we rolled DSCN1151through the high valley.

Shortly after noon, we realized why there had been no traffic all morning.  We had known there was a big bike race in town,DSCN1171 as we had to stay on the other side of town, but we had no idea, Tour de Bocrie would meet Tour de Gila. Version 2 This is the 30th annual five day event and we were arriving on the day of the time trials.   Took advantage of the signage DSCN1181for a quick rest, food break and a chance to see the racers go by.DSCN1180   The next ten miles was a blur of riders, conversation and massive hills.  We met Doug from Gallop, NM DSCN1196who had ridden over to watch the race and 14 year old K.J. from Tucson, DSCN1201who rode with us (after his race) for a couple miles, Great kid!

Once in town, we stopped for our daily (chocolate peanut butter) milkshake and then the mile Uphill to our hotel.  It had been a grueling 47 miles, but with the excitement of the race and the riders all around, we had forgotten the pain.  That was until we had to ride over a mile back in town for dinner; our legs were shot.  We are using the race in town as an excuse to take a day off, but we really need a rest and a little bike maintenance.  So we dropped our bikes at the shop and headed to dinner in town (more on that tomorrow).  Finally a deliciousDSCN1223 dinner (Apricot-Chipotle Chicken Alfredo)DSCN1227and a surprisingly amazing bottle of Cabernet Sauvignon from New Mexico.  A fitting end to our second week!

End of Week 2

Saturday 7 May 2016

Tempe, Arizona to Silver City, New Mexico

Screen Shot 2016-05-07 at 4.35.03 PM

236.6 miles (one day off)

Continental Divide (6355 feet)

Day 15. Saturday, May 7 – Day Off in Silver City, New Mexico

Saturday 7 May 2016

The town was bustling with bikers today.  This race draws amateurs, Olympians and Tour de France racers from all over the world.  Today was filled with different heats of the criterium.  Though we were supposed to be getting much needed rest, we could not resist possibly seeing a race.  So, we walked the mile and a half to town for lunch DSCN1210and hopefully catch a race.   After lunch, we arrived just before the start of the mens heat.DSCN1237  It was exciting and fastDSCN1245 and positioned on a corner,DSCN1246 we were able to see them several times as they lapped.

A quick tour of Silver City, revealed a small town with a delightful DSCN1215quirkyDSCN1228 character,DSCN1236 but with roads blocked, we did not venture far.  Plus, we still needed to ride our bikes back up the hill.  This photo is from our hotel’s parking lot looking down towards town,DSCN1249 yes, it is that steep.  Our location limited our dinner selection, in fact the only restaurant was Mexican and once again, they did not serve beer or Margaritas (isn’t that against some Mexican food/drink law?).  Glad we made it in to town last night.

By the way, the wind was still blowing today.

Heading Home

Wednesday 18 May 2016

Just a quick note to thank Everyone for their prayers and well wishes over this past week and a half.  Thankfully, we head home today where we will continue Jerry’s road to recovery.  Once we figure out if this tour will be concluded in 2016 or continued at a future date, we will do one last post.

If anyone from the Silver City/Las Cruces, New Mexico area is reading, thank you.  We would not wish the circumstances for our stay on anyone, but it could not have happened in a better place.  Everyone we encountered in the last ten days has been beyond wonderful; our pleasant memories of this area will be because of you.

We leave you with a picture of the stunning Organ Mountains.DSCN1314

Thanks to all the Angels that looked over us, May they shine their grace on you, as well!